How to make Italian Style Barbecued Chicken

Its a chicken barbecue with tomato and cheese, thus its Italian Style Barbecue Chicken.

Italian Style Barbecued Chicken
This recipe serves 4 people.
The chicken barbecues in 30-35 minutes on grill over medium hot coals.
The tomato and cheese sauce takes about 10 minutes over hot coals.

Ingredients
1 1/2 kg (3 lbs) of 4 chicken halves
3 tablespoon (75 ml) of cooking oil
750 g ( 1 1/2 lbs) of tomatoes, peeled and chopped
1 clove of garlic, crushed
1 teaspoon of ground bay leaves
1/2 teaspoon thyme
1/4 teaspoon oregano
3 tablespoons of grated Parmesan cheese
pepper
salt

Making the Tomato and Cheese Sauce
Pour the oil in a heavy pan and heat it over coals.

Once hot add tomatoes, garlic, ground bay leaves, thyme, oregano salt and pepper and cook. Stir and mash the ingredients until the tomatoes are pureed.

Fold in cheese and cook stirring for 2 to 3 minutes, then set pan aside.

Barbecuing the Chicken
Brush chicken halves generously with tomato and cheese sauce on all sides.

Place chicken on a grid over medium hot coals for 30-35 minutes, basting with the sauce, and turning the chicken two or three times.

There you have it, your Italian Style Barbecue Chicken, it is best served while hot.

Suggestion: Serve your Italain Style Barbecue Chicken with coleslaw or rice salad.